From global cuisines to cocktail secrets, prove your palate for trivia with this delectable quiz!
Easy Level
- What is the main ingredient in hummus?
Answer: Chickpeas
- Which country is the origin of pizza?
Answer: Italy
- What type of bean is used to make chocolate?
Answer: Cocoa beans
- What is the primary ingredient in a traditional French baguette?
Answer: Flour
- Which fruit is known as the 'king of fruits' and has a strong odor?
Answer: Durian
- What is the name of the Japanese rice wine?
Answer: Sake
- What is the main ingredient in a Caprese salad?
Answer: Mozzarella, tomatoes, and basil
- What type of pasta is shaped like small rice grains?
Answer: Orzo
- Which nut is used to make marzipan?
Answer: Almonds
- What is the primary ingredient in guacamole?
Answer: Avocado
- What is the national dish of Spain?
Answer: Paella
- Which country produces the most coffee in the world?
Answer: Brazil
- What is the main ingredient in traditional Japanese miso soup?
Answer: Miso paste
- What Italian dessert uses ladyfingers, coffee, and mascarpone?
Answer: Tiramisu
- Which cuisine is kimchi associated with?
Answer: Korean
Medium Level
- What is the French term for a chef who oversees the kitchen?
Answer: Chef de cuisine
- What is the main ingredient in Middle Eastern tabbouleh?
Answer: Parsley
- Which spice was once called "black gold"?
Answer: Black pepper
- What cheese is used in a Greek salad?
Answer: Feta
- What is the primary ingredient in Indian naan bread?
Answer: Wheat flour
- Which country invented the Mojito cocktail?
Answer: Cuba
- What Japanese dish features raw fish over vinegared rice?
Answer: Sushi
- What alcohol is the base of a Bloody Mary?
Answer: Vodka
- What cut of meat is used in Beef Wellington?
Answer: Beef tenderloin
- Which fruit is used in traditional English marmalade?
Answer: Seville oranges
- What is the main ingredient in sauce béarnaise?
Answer: Egg yolks and butter
- What Mexican dish uses corn dough stuffed with fillings?
Answer: Tamale
- Which country created poutine?
Answer: Canada
- What is the base of Japanese dashi stock?
Answer: Bonito flakes and kombu seaweed
- What pasta is used in spaghetti carbonara?
Answer: Spaghetti
- Which herb is key in pesto sauce?
Answer: Basil
- What meat is in a Reuben sandwich?
Answer: Corned beef
- What is the main ingredient in baba ganoush?
Answer: Eggplant
- Which country produces Gouda cheese?
Answer: Netherlands
- What is Italian cured pork belly called?
Answer: Pancetta
Hard Level
- What process caramelizes sugar on desserts like crème brûlée?
Answer: Brûlée
- Which ancient civilization first cultivated avocados?
Answer: Aztecs
- What is the Japanese art of food presentation called?
Answer: Moritsuke
- What is the main ingredient in Scottish haggis?
Answer: Sheep’s heart, liver, and lungs
- Which country created the Caipirinha cocktail?
Answer: Brazil
- What French mother sauce uses milk and roux?
Answer: BĂ©chamel
- What fermentation agents make sourdough bread?
Answer: Wild yeast and lactobacilli
- What flour is used in Ethiopian injera?
Answer: Teff flour
- Which spice comes from crocus flower stigmas?
Answer: Saffron
- What is the main ingredient in Korean kimchi?
Answer: Fermented napa cabbage
- What is the base of Italian Limoncello?
Answer: Lemon zest
- What is the key flavor in German GlĂĽhwein?
Answer: Cinnamon and cloves
- What is Japanese charcoal grilling called?
Answer: Robatayaki
- What herbs are in za'atar spice blend?
Answer: Thyme, sumac, and sesame seeds
- Which country is pho from?
Answer: Vietnam
Bon appétit! Share this quiz with fellow foodies and see who’s the ultimate gourmet! #FoodTrivia #CulinaryQuiz #FoodieFacts #DrinkUp